参照小菜谱做的农家腊猪肉炒芥兰,不足之处就是油多了点:
This entry was posted on 星期二, 十月 7th, 2008 at 02:35 and is filed under 小厨大拍. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
您的称呼 (必填)
您的邮箱 (不会出现在评论中) (必填)
您的博客或网站 (选填)